Crispy chicken salad with pickled carrot, soy and shiitake served with chef's sauce.

Fried meat roll with salad

CHICKEN MARINATED WITH OUR KIMCHI SAUCE.

Delicados wontons rellenos de queso y carne picada acompañados de zanahorias ralladas fritas y nuestra irresistible salsa casera.Una mezcla internacional de sabores que es un verdadero placer para tu paladar.

BAOZI STUFFED WITH MINCED MEAT AND STEW.

Baozi stuffed with oxtail with Heijiao sauce. 2 pcs.

La combinación perfecta de Bao esponjoso y “Soft Shell Crab"crujiente, con rúcula fresca, pepinillo, cebolla encurtida y una salsa made by Julio Zhang.

Grilled pork and shrimp jiaozi. 4 PCS.

Steamed beef stuffed shaomai. 2UD

WONTON WITH PICKLED PAKCHOI AND MINCED MEAT IN SICHUAN FLAVOR BROTH.

Fried rice with shrimp, meat and shiitake.

FRIED RICE WITH CHICKEN AND PRAWNS WITH THAI CURRY.

Fried rice with broccoli, pepper, corn, shiiitake and onion.

Grilled butterfish with pickled rice and onion jam with chef's sauce.

WHEAT NOODLES, SAUTEED WITH MEAT AND PRAWNS.

Noodles sautéed with pork ribs cut into squares accompanied by chef's sauce.

Artisan rice noodles mixed with Sichuan Style oxtail.

Sautéed noodles with roast duck.

Stir-fried noodles with steamed pork stuffed dumplings.

CAULIFLOWER, BAMBOO, WATER CHESTNUT, WOK SHIITAKE.

Sichuan-style wok-cooked blue crab. Includes steamed jasmine rice garnish.

Crispy chicken cubes with sweet and sour sauce.

Chicken thigh, crispy on the outside, tender on the inside with its own lemon sauce.

Roasted duck with Touchi sauce.

Crispy pork cut into squares with sweet and sour sauce.

Crunchy rice WITH STEWED OXTAIL.

Pork rib cut into squares in the wok with a spicy touch.

Pato asado con salsa de naranja natural.